Instead of indulging quite yet, I've been making a mental list of what will be gracing our bar in the next few months.
Gin and Grapefruit
St. Germain with Champagne
Lemon and Rosemary Champagne
Southern Peach Cocktail
Strawberry Basil Sangria
And the finish it off... Bourbon Chocolate Milkshakes
Of course, all of these should be consumed out of the perfect stemless wine glass. I can't get enough of these {ANTHROPOLGIE FROSTED PANES TUMBLERS}
I first saw them on Natalie's blog {here}








2 comments:
bahaha! i laughed to myself when i saw all of your recent pins!
thinking of a trip to RIC in march/april :) xoxoo
I am dying for warmer temps already! This cold weather puts the worst damper on my moods!
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